BBQ Chicken Pizza

Ingredients:
  • Pizza dough (see recipe)
  • BBQ sauce
  • Chicken
  • Cheddar cheese (sharp)
  • Monterey Jack cheese
  • Scallions
  • Cilantro
  • 2, 10-ounce bags baby spinach, washed thoroughly
  • 3 ounces Canadian bacon
  • 1 teaspoon dried oregano

Preheat your CBO oven as instructed in the "User’s Manual."

Grate and mix Cheddar and Monterey Jack cheeses (half & half). Cook chicken (or buy rotisserie chicken from market and strip into bite-size pieces) and mix with BBQ sauce. Brush a thin coat of BBQ sauce over the entire pizza shell. Spread a generous coating of the cheese mixture over shell. Spread BBQ chicken pieces over pizza. Top-off with scallions and cilantro. OPTIONAL: Drizzle light coating of BBQ sauce over pizza.